October 8
@
5:30 pm
–
9:00 pm
Old Port Cove, North Palm Beach, FL
6 PM – Cocktails
7PM – Dinner
8PM – General Meeting
Menu:
Salad: House Salad
Entrée Choices
“Bistro” Steak Frites: tender sliced sirloin, Maderia demi-glace, chargrilled asparagus, savory herbed fries
Classic Chicken Cordon Bleu: golden & crispy stuffed free-range chicken cutlet, Black Forest ham and melted Swiss cheese, chargrilled asparagus, sauce Bearnaise
Blackened Florida Mahi: black beans ‘n rice, Pica de Gallo, sweet plantains, chili lime spinach saute, crispy tortilla
Dessert: 3-layer chocolate cake, fresh vanilla bean whipped cream, or fruit plate
Cost: $45/person
Contact Lt. Arlene Widmayer to make reservations: rsvp@abcpalmbeach.org or 561-685-0158
